Sep 29, 2023
Scott Frohman is the Founder and CEO of Odyssey Elixir, a line of unique, delicious, and refreshing holistic beverages that harness the power of adaptogenic mushrooms, which boost energy, focus, endurance, immunity, and mood. Odyssey was born out of Scott's passion for creativity and his approach to business,...
Sep 22, 2023
Michael ZonFrilli is the CEO of Bambucha Kombucha, a brand making chef-crafted, well-balanced kombucha with a flavor-forward profile and just the right amount of tart without the vinegar bite. He is a classically trained veteran chef deeply rooted in the culinary arts. Previously, Michael held chef roles at...
Sep 15, 2023
Jordan Haddad is the Co-founder, President, and CEO of La Tierra de Acre Mezcal, a brand that creates award-winning artisanal mezcal from the best regions in Mexico. His prior experience includes working on the High Yield Bond team at Oaktree Capital and two years of M&A investment banking at Lazard. Jordan has a BBA...
Sep 8, 2023
Laura Silverman is the Founder of Zero Proof Nation, one of the only fully comprehensive global resource hubs devoted to non-alcoholic beverage culture. She got sober at 24, and today, she's a mental health advocate passionate about non-alcoholic beverages. As a serial entrepreneur, Laura is also the Founder of Zero...
Sep 1, 2023
Vanessa Royle is the Co-founder of Tilden Cocktails, a brand that makes sophisticated, ready-to-serve nonalcoholic cocktails for the growing wave of consumers looking beyond alcohol. She has previously worked at WE Communications, Cloudflare, Jam.dev, and was a fellow at Harvard Business School and The Capital...